Second day, we went to Tangkuban Parahu, Stoberi plucking on the way back from Tangkuban. Stop for a while for satay kelinci and jagung bakar session. Sambung pegi Sri Ater Hor Spring and we heading to Pasar baru for sessi membelah dompet. Then we had dinner at Pak Chi Met. The food was superbbbb!
